Tomato, Artichoke & Goat Cheese

This Bruschetta Topping is creamy and fresh and tangy and is simply the best appetizer your guests will not be able to get enough!

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Guests seriously LOVE this appetizer! It’s also really easy to make and easy to serve, which takes it from great, to BEST in my book!

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Baguette Garlic EVOO Salt, pepper Plum tomatoes Artichoke hearts Fresh Basil Goat cheese

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Time to get the baguette sliced and toasted in the oven. Slice the baguette on a bias and spritz with olive oil & sprinkle of sea salt.

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Dice up the tomatoes and artichokes along with freshly sliced basil.

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Combine the garlic, oil & salt and pepper with the veggie mixture. Finally, stir in goat cheese crumbles. Serve with crostinis!

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Enjoy!

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