The sauce is easy to prepare and its a silky, sweet delicious addition to the pasta. 

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A little butter goes a long way in this sweet and savory butter sauce. 

Shrimp is a healthy addition to your dinner.

Simple Ingredients

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Raw shrimp Flour Salt, pepper Butter Orange Chicken broth  Garlic Scallions Parsley EVOO Fettucine

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1. Season the flour and dredge the shrimp in it and set aside. 

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2. Add the shrimp to the skillet and cook a few minutes each side. 

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3. Stir in the melted butter, broth, orange juice and zest and garlic, and scallions.  

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4.  Let the sauce cook and thicken,flipping the shrimp in the sauce. 

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5.  Add the cooked pasta, combining in the sauce and salt and pepper to taste. 

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