BABY POTATOES WITH GARLIC BUTTER AND SAGE

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Take the humble, understated, perhaps even dull potato and turn it into something glorious that you will be proud to serve at dinner!

[{"selector":"#anim-27561a3d-c4ee-46d4-b13b-a67be552060e","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] INGREDIENTS - Creamer potatoes - EVOO - Fresh sage - Salted butter - Garlic - Salt - Pepper Click for Recipe

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[{"selector":"#anim-a62147e0-3690-4fb4-ac3a-74afabc962c5","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] Cut the potatoes in half the longest side for more surface area. Click for Recipe

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[{"selector":"#anim-5f46ba61-4008-4087-876d-635f402cdb62","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] Prepare the seasonings and thinly slice the sage leaves. Then mince the garlic. Click for Recipe

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[{"selector":"#anim-8a7b0636-adc4-489a-8ab0-8aa20ab4f6de","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] Heat the oil in the skillet and lay the potatoes into the pan, cut side down until they form a crispy crust for 3-5 minutes. Click for Recipe

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ENJOY!

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BABY POTATOES WITH GARLIC BUTTER AND SAGE

Take the humble, understated, perhaps even dull potato and turn it into something glorious that you will be proud to serve at dinner!

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ENJOY!

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