This Meatloaf Casserole Recipe is a great way to make dinner ahead, then just heat up and enjoy on a busy weeknight.

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Simple Ingredients Yukon gold potatoes Parmesan cheese Butter Milk Lean ground beef Onion Ketchup Cheddar cheese

1.  Prepare the meatloaf while the potatoes are cooking by combining in a bowl. 

2.  Pat the beef mixture into the square pan in an even layer and bake for 30 minutes. 

3.  Mashed potatoes are generously topped over the baked meat. 

4. Top the potatoes with shredded cheese and finish baking it.