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Korean Beef Stew 

This is the beef stew to beat all stews! Korean Beef Stew is sweet, salty, tangy, and oh-so flavorful! It’s so incredibly easy, you can make it any busy weeknight for a delicious family dinner.

PREP Time

15 min.                    

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COOK TIME

4 hours slow cooker

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Simple Ingredients

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Cut the beef into 2-3 inch chunks and add to the slow cooker.

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1 Prep Beef

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Add the garlic cloves, chopped ginger, soy sauce, vinegar, brown sugar, sesame oil, and cornstarch. Pulse then puree until blended.

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2 Puree Ingredients 

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Add blended sauce, veggies, and broth

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3 Add to beef 

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Mix and set on high for 4-6 hours.

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4 Cook 

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Serve & Enjoy!

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