EASY ONE PAN CHICKEN CORDON BLEU RICE BAKE

INGREDIENTS - White rice - Chicken broth - Garlic powder - Salt - Chicken breasts - Deli ham - Oregano - Swiss cheese - Panko breadcrumbs

Begin cooking the rice and then work on the chicken breasts - slicing them in half.

Season the chicken breast with salt, pepper and oregano. Then layer on a folded piece of ham and swiss cheese over that. 

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Place the chicken pieces and lay over the rice in the baking dish and put in the oven to bake about 20 minutes. 

4 

Prep the breadcrumb topping while the chicken cooks. Add it to the chicken when there's about 5 minutes left to go. Sprinkle over the top and let it finish baking for 5 minutes. 

ENJOY!