Chicago Style Pizza Recipe!

Chicago Pizza with Chicken Sausage

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Chicago Style Pizza with Chicken Sausage

[{"selector":"#anim-76037200-b50c-40d7-b6b2-96319ba61980","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cf21d817-7f40-4a3f-8d5b-b66102d18160","keyframes":{"transform":["translate3d(0px, -589.57263%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4efd1616-e757-4c18-a3a7-68d7ef92f628","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3a553593-b882-4bf3-a097-964cda289d1f","keyframes":{"transform":["translate3d(0px, -240.07938%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Crust Chicago Style Pizza (2 pizzas) ~ All Purpose Flour, Semolina or Cornmeal, Salt, Granulated Sugar, Instant Yeast, Lukewarm water, Melted Butter, Softened Butter, Olive Oil Ground Italian Chicken Sausage (2 pizzas) ~ Ground chicken, Garlic, Parsley, Fennel Seed Salt Ground Pepper Pizza layering ingredients (2 pizzas) ~ Extra Virgin Olive Oil, San Marzano whole peeled tomatoes, Mozzarella Slices, Parmesan Cheese, grated Get the Recipe

1. Combine: flour, semolina/cornmeal, salt, sugar, and instant yeast. Mix in the warm water and cooled melted butter.

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2. Mix until all of the dry ingredients are moist. Then knead with hands.

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3. Form a ball, coat with olive oil in a clean bowl, cover, let rise 1-2 hours to double in size.

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4. Roll the risen dough out to 15-17 inches long. Spread softened butter across the entire dough.

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5. Roll the buttered dough into a log, cut in half, roll each and let rise again.

[{"selector":"#anim-1edae1b5-7333-41c3-a4f2-7d579abf7ffd","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6b4f1bb8-f495-4e87-b0d2-fefcfcab9cb4","keyframes":{"transform":["translate3d(0px, -300.11164%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get this Recipe

6. Crush whole tomatoes in a strainer.

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7. Layer the pizza - first mozzarella - next, sausage - Finally, tomatoes with a sprinkle of Parmesan

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8. Bake for 30 minutes at 450 F degrees

[{"selector":"#anim-cec50bb6-ba05-4eb4-bdff-e945b0770057","keyframes":{"opacity":[0,1]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-db4a30bf-d9ea-4c4e-ba80-9f4439ba3454","keyframes":{"transform":["translate3d(0px, -483.52829%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1400,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get this Recipe

Serve & Enjoy!

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