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TACO MEATLOAF WITH CHIPOTLE AND CHEDDAR
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If you’re looking for a way to spice up meatloaf, this one’s for you! Taco Meatloaf adds a spicy Mexican flare with Chipotle Peppers in Adobo Sauce and Cheddar Cheese.
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INGREDIENTS
Ground meat
Chipotle Peppers
Egg
Ketchup
Cheddar cheese
Salt, pepper
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Using a food processor, add an egg, chipotle peppers and ketchup to prepare the sauce.
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Season the ground beef mixture in a mixing bowl. Be prepared for the beef to feel wet - that's how its supposed to be!
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Add the beef mixture to a loaf pan set up with foil and then spread the red sauce over the top.
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Bake the meatloaf and then let it sit after it comes out of the oven so the juices get absorbed into the meat before serving.
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Enjoy!
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