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This 30-Minute Pasta with Pancetta Parmesan and Black Pepper is a delicious time saving family dinner! Serve it as the main dish or a side this week.
PREP Time
5 min.
COOK TIME
20 Min.
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4 oz Pancetta 2 cloves Garlic 1/2 Lemon 10 oz Spaghetti pasta 1 tbsp EVOO 1 tsp Salt SAUCE 1 cup Parmesan 2 tsp Ground black pepper 1 cup Cooking water from pasta 1 tbsp EVOO
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Turn off the heat, add the pasta to the pancetta mixture. Then stir in the pasta water.
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You don't want the pasta too hot when adding cheese so it clumps. Let it sit and then sprinkle in the cheese and pepper.
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