In a food processor, add the panko breadcrumbs, cooked bacon broken into pieces, garlic powder, paprika, thyme, salt, pepper. Blend until crumbs are fine. Transfer the crumbs to a bowl.
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Bowl One: Mix the flour, salt, and pepper. Bowl Two: Whisk the eggs and honey together. Bowl Three is for the bacon breadcrumbs
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coat the chicken in the flour mixture, then the egg/honey mixture, then coat with the bacon and breadcrumbs. Transfer to the sheet pan and spray with olive oil.
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