LEMON DILL CREAMY CHICKEN AND ASPARAGUS

[{"selector":"#anim-d1118308-5343-4961-bac5-a6682247cd17","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] Click for the Recipe

LEARN HOW TO MAKE AN EASY GLUTEN-FREE 30 MINUTE MEAL

[{"selector":"#anim-5d4676c3-f915-428f-a4e4-25e380050618","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-f0b07296-e6d6-488b-b5ca-de0101b2f6c0 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.2471655880024466%, 19.366885996002264%) scale(1.3937007874015748)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] INGREDIENTS – Chicken Breast – EVOO – Garlic – Salt & Pepper – Chicken broth – Lemon – Half and half – Cornstarch – Fresh dill – Asparagus – Butter FULL INGREDIENTS

WHY ENJOY SERVING CHICKEN AND ASPARAGUS

[{"selector":"#anim-f52f2c27-9e94-42bf-994a-8607f75d7acc","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-48c03f93-66a6-4b2a-9881-efef536b89be","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-371ecc58-7f3c-447d-a079-9522152b3f76","keyframes":{"transform":["translate3d(0px, -166.84736%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8684e125-cc7a-49b9-b48d-38f350939cb4","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d24f0522-7d21-419d-b689-964bbb6c88f5","keyframes":{"transform":["translate3d(163.39286%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] The bright and fresh sauce is delicious with chicken. You can enjoy a healthy dinner in just 30 minutes. A gluten-free meal made with fresh veggies is made in a one-pot dish. FULL INGREDIENTS

1

[{"selector":"#anim-abe4e96c-ecc4-46b1-978b-8075aabed851","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-3f4f28a6-3c54-49ec-925c-7a4785239048","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-afd7b85c-f4b5-4322-af7c-db9d65f75dcd","keyframes":{"transform":["translate3d(-224.57625%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] SLICE THE ASPARAGUS INTO 3/4" PIECES. See The Recipe

2

[{"selector":"#anim-b884a8b2-58b1-4148-9fd3-d2376e7f8bee","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-8af75e2a-e22b-4818-bdc1-8309ad5602de","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ef0dae95-9307-4b77-afa0-779a0ebd067f","keyframes":{"transform":["translate3d(-224.57625%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] CUT YOUR CHICKEN BREASTS IN HALF SO 2 BECOMES 4 AND YOUR PIECES ARE THIN. See The Recipe

3

[{"selector":"#anim-43f0bfa6-56ce-409b-a10d-7dfb1916cf04","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-deccdcf8-a07d-4a78-b973-6b8a31c63b78","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-49277992-51f1-4269-8ae1-0c51a63a2a70","keyframes":{"transform":["translate3d(-224.57625%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] PREPARE THE CORNSTARCH SLURRY. See The Recipe

4

[{"selector":"#anim-76ab49c8-6816-43d5-8a2d-d67c636f0b33","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-0e4bf51e-458e-4c1d-8bcd-0489a452c561","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4ed0cf8c-59ff-4ce2-b492-aefe48774ec2","keyframes":{"transform":["translate3d(-224.57625%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] SEASON THE CHICKEN BREASTS WITH SALT & PEPPER, THEN BROWN THEM ON EACH SIDE IN THE SKILLET. SET ASIDE. See The Recipe

5

[{"selector":"#anim-9459ba25-5d6c-4d56-a00d-ebe7be2e3186","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-74d0b685-bb80-4dfc-9e87-bb2a334afd09","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-28ee598b-913c-474e-952a-11d71db2c62c","keyframes":{"transform":["translate3d(-224.57625%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] COOK THE ASPARAGUS AND GARLIC A FEW MINUTES, NOT LETTING IT OVERCOOK. SQUEEZE IN THE LEMON, ZEST AND BROTH. STIR IN THE SLURRY AND LET THE INGREDIENTS SIMMER. See The Recipe

6

[{"selector":"#anim-6b690591-8ea3-4990-892f-b792dfff648f","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-102bbe87-03d9-46a0-b138-d3386b83186d","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b80cee17-1d11-4cb9-98e6-b8e0d627a5b1","keyframes":{"transform":["translate3d(-224.57625%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] KEEP STIRRING SO NO CLUMPS APPEAR. See The Recipe

7

[{"selector":"#anim-13b74036-7ad7-44af-a163-c217610b990a","keyframes":{"transform":["scale(0)","scale(1)"]},"delay":101,"direction":"normal","duration":1401,"easing":"cubic-bezier(0.77, 0, 0.175, 1)","fill":"both"}] [{"selector":"#anim-6e4f78b4-918a-4092-9ba0-ef413133c765","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-babf1a2a-a7c5-4fa0-bcbc-3b40c47d4c3e","keyframes":{"transform":["translate3d(-224.57625%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] ONCE YOU STIR IN THE CHOPPED DILL, PLACE THE CHICKEN BACK IN THE SKILLET. YOU CAN ENJOY IT ON ITS OWN OR OVER RICE. See The Recipe

ENJOY!

[{"selector":"#anim-6f765851-1b8d-46bb-b704-14c65b56e077","keyframes":{"transform":["rotate(-345deg) translate3d(-87.22689%, 0px, 0) rotate(345deg)","rotate(-345deg) translate3d(0px, 0px, 0) rotate(345deg)"]},"delay":0,"duration":400,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d4bd77d1-833e-4bd8-8c89-3307cb070e39","keyframes":{"opacity":[0,1]},"delay":0,"duration":400,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1f3b5f74-d739-4276-8fe7-b1347d6f754f","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":400,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-6ffa7ed3-717c-48b5-9623-319bc116f34e","keyframes":{"opacity":[0,1]},"delay":900,"direction":"normal","duration":300,"easing":"linear","fill":"both"}] [{"selector":"#anim-c4674ea6-7859-434c-beca-65bae747ce14 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Click for Recipe

LEMON DILL CREAMY CHICKEN AND ASPARAGUS

LEARN HOW TO MAKE AN EASY GLUTEN-FREE 30 MINUTE MEAL

WHY ENJOY SERVING CHICKEN AND ASPARAGUS

1

2

3

4

5

6

7

ENJOY!

5 Steps to Easier Dinners!