EASY TACO BAR RECIPE [BOWL OR TORTILLAS]

INGREDIENTS – 16 oz Black Beans – 1 clove Garlic – 1 tsp Chili Powder – 1 tsp Cumin – 1 tsp Salt & Pepper – 1 cup Cilantro – 2 Scallions – 2 cups Rice, uncooked – 1 cup Sour Cream – 1 cup Cotija Cheese – 1 Avocado  – 1 Tomato – 1 cup Tortilla Chips

LEARN HOW TO MAKE A BLACK BEAN TACO BAR

Making any dinner a DIY is fun because everyone can create their favorite combination of dinner with minimal effort.  This vegetarian meal is packed with filling and healthy ingredients that are called a taco bowl so everyone loves it! This could be an easy option for tailgating as well as a weeknight dinner.

WHY ENJOY MAKING TACO BOWLS FOR DINNER

prepare the beans 1-2 days ahead of time if you're going to make your own with dry beans. This gives time to soak, cook and season them.

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CHOP, MINCE AND MEASURE OUT YOUR INGREDIENTS AND TOPPINGS SO YOU CAN BEGIN TO ASSEMBLE EACH BOWL UNIQUELY!

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THIS BOWL IS REALLY A COMPLETE MEAL AND YOU DON'T HAVE TO SERVE ANY SIDE DISHES. 

ENJOY!

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