EASY TACO BAR RECIPE [BOWL OR TORTILLAS]

INGREDIENTS – 16 oz Black Beans – 1 clove Garlic – 1 tsp Chili Powder – 1 tsp Cumin – 1 tsp Salt & Pepper – 1 cup Cilantro – 2 Scallions – 2 cups Rice, uncooked – 1 cup Sour Cream – 1 cup Cotija Cheese – 1 Avocado  – 1 Tomato – 1 cup Tortilla Chips

LEARN HOW TO MAKE A BLACK BEAN TACO BAR

Making any dinner a DIY is fun because everyone can create their favorite combination of dinner with minimal effort.  This vegetarian meal is packed with filling and healthy ingredients that are called a taco bowl so everyone loves it! This could be an easy option for tailgating as well as a weeknight dinner.

WHY ENJOY MAKING TACO BOWLS FOR DINNER

prepare the beans 1-2 days ahead of time if you're going to make your own with dry beans. This gives time to soak, cook and season them.

CHOP, MINCE AND MEASURE OUT YOUR INGREDIENTS AND TOPPINGS SO YOU CAN BEGIN TO ASSEMBLE EACH BOWL UNIQUELY!

THIS BOWL IS REALLY A COMPLETE MEAL AND YOU DON'T HAVE TO SERVE ANY SIDE DISHES. 

ENJOY!

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