30-Minute Baked Coconut Shrimp

Baked Coconut Shrimp on plate with hand dipping one into Sriracha Sauce.  Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  They are baked, not fried, so they are EASY to cook and HEALTHIER for you too! 

Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  The shredded Coconut brings a slightly sweet flavor and combined with the salt, garlic powder and bread crumbs gives you a perfect crunch in every bite.  Dip them into the Sriracha Mayonnaise and they are heavenly.  Great dinner or appetizer.

Did I mention that these are baked in the oven!?  That means they are also EASY and HEALTHIER for you because they aren’t fried!  I got you, Babe!  And YOU got THIS! 

Baked Coconut Shrimp on plate with Sriracha Sauce. Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  They are baked, not fried, so they are EASY to cook and HEALTHIER for you too! 

Coconut – A Good Source of Fiber

Shredded Coconut is a great Gluten Free alternative to breadcrumbs and it’s a good source of Fiber with 3 tablespoons containing 3g (Bob’s Red Mill Unsweetened Shredded Coconut).  For those eating a gluten free diet, it may be harder for you to get the recommended amount of Fiber each day so this is a great addition to your diet!  Medical experts recommend about 25g of Fiber each day for women and 38 for men.  Yet, the average person gets only about 15g.  I tracked my Fiber intake and it ranged from 10g to 20g, so it’s something that I am looking to improve on and get more consistency with.

You can add coconut to smoothies, to oatmeal, to peanut butter toast, to salads, and so much more!  In this recipe, I have combined the coconut with some Gluten Free Breadcrumbs, but you can either replace with regular breadcrumbs or more coconut.

Store Shredded Coconut in the freezer so it lasts longer – up to 6 months!

Try these other delicious Baked-not-Fried recipes.  You can replace breadcrumbs with shredded Coconut in any of these!

Baked Coconut Shrimp on pan. Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  They are baked, not fried, so they are EASY to cook and HEALTHIER for you too! 

Quick note!  This post contains affiliate links, which means I earn a commission (at no extra cost to you) if you purchase from them.  This commission is what helps me keep this blog afloat :).  But, I also share these links because I have used the products, genuinely love them, and want you to know exactly what I used. 

PREP-AHEAD TO MAKE YOUR BAKED COCONUT SHRIMP COOKING KIT

You are busy, so these are the steps you can do a day or two in advance to prepare food ahead!  (See the recipe below for more details)

Make the Coconut mixture by combining the shredded coconut, breadcrumbs, garlic powder, salt, and pepper. Store covered in the fridge until ready to cook.

Coconut & breadcrumbs for Baked Coconut Shrimp. Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  They are baked, not fried, so they are EASY to cook and HEALTHIER for you too! 

Make the Sriracha Mayonnaise in a small bowl by adding the mayonnaise, Sriracha, and Ketchup. Whisk together until blended.  Store covered in the fridge.  BTW, check out my super easy recipe for Homemade Ketchup with Honey (no refined sugar here!).  

Mayonnaise, Ketchup, & Sriracha in bowl for Baked Coconut Shrimp. Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  They are baked, not fried, so they are EASY to cook and HEALTHIER for you too! 

 

COOK YOUR BAKED COCONUT SHRIMP 

Preheat oven to 400 F degrees.

Rinse the cleaned shrimp and pat dry with paper towel. Beat the 3 eggs together in a medium bowl.

Dip each shrimp in the egg and then dredge in the coconut mixture. Then lay on an oiled sheet pan so that none of the shrimp are touching.

Bake for 10 minutes. Flip the shrimp over and bake for another 5 minutes.Baked Coconut Shrimp on pan. Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  They are baked, not fried, so they are EASY to cook and HEALTHIER for you too! 

Serve with the Sriracha Mayo and enjoy!

Baked Coconut Shrimp on plate with hand dipping one into Sriracha Sauce. Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  They are baked, not fried, so they are EASY to cook and HEALTHIER for you too!  

😍 Carrie

Baked Coconut Shrimp on plate with Sriracha Sauce. Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  They are baked, not fried, so they are EASY to cook and HEALTHIER for you too! 
5 from 1 vote
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Baked Coconut Shrimp with Sriracha Mayonnaise

Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  The shredded Coconut brings a slightly sweet flavor and combined with the salt, garlic powder and bread crumbs gives you a perfect crunch in every bite.  Dip them into the Sriracha Mayonnaise and they are heavenly.  Did I mention that these are baked in the oven!?  That means they are also EASY and HEALTHIER for you because they aren't fried! 

Course Appetizer, Main Course
Cuisine American
Keyword coconut, fried shrimp, shrimp
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 4 people
Author Carrie Tyler

Ingredients

Shrimp

  • 1 lb Cleaned Shrimp, 26-30/lb
  • 1/2 cup Shredded Coconut, unsweetened
  • 3 tbls Breadcrumbs
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Salt
  • 1/2 tsp Ground Black Pepper
  • 3 Eggs
  • 2 tbls Extra Virgin Olive Oil Spray

Sriracha Mayonnaise

  • 3/4 cup Mayonnaise
  • 1 Tbls Sriracha Sauce, or more to taste
  • 1 Tbls Ketchup

Instructions

Prep Ahead for your Coconut Shrimp

  1. Make the Coconut mixture: In a medium bowl or gallon plastic bag, mix the shredded coconut, breadcrumbs, garlic powder, salt, and pepper.  Store covered in the fridge until ready to cook.

    Coconut & breadcrumbs for Baked Coconut Shrimp. Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  They are baked, not fried, so they are EASY to cook and HEALTHIER for you too! 
  2. Make the Sriracha Mayonnaise in a small bowl by adding the mayonnaise, Sriracha, and Ketchup.  Whisk together until blended.  Store covered in the fridge.

    Mayonnaise, Ketchup, & Sriracha in bowl for Baked Coconut Shrimp. Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  They are baked, not fried, so they are EASY to cook and HEALTHIER for you too! 

Cook your Coconut Shrimp

  1. Preheat oven to 400 F degrees.

  2. Rinse the cleaned shrimp and pat dry with paper towel.  Beat the 3 eggs together in a medium bowl.

  3. Dip each shrimp in the egg and then dredge in the coconut mixture.  Then lay on an oiled sheet pan so that none of the shrimp are touching.

  4. Bake for 10 minutes.  Flip the shrimp over and bake for another 5 minutes.  

    Baked Coconut Shrimp on pan. Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  They are baked, not fried, so they are EASY to cook and HEALTHIER for you too! 
  5. Serve with the Sriracha Mayo and enjoy!

    Baked Coconut Shrimp on plate with Sriracha Sauce. Crunchy and utterly irresistible, this 30-Minute Baked Coconut Shrimp recipe is one that you have got to try!  They are baked, not fried, so they are EASY to cook and HEALTHIER for you too! 

 

Comforting Slow Cooker Beef Stew over Noodles

Slow Cooker Beef Stew over Noodles on a plate.  This is downhome comfort food that's full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing!

Slow Cooker Beef Stew over Noodles is a downhome comfort dish full of flavor and texture.  The meat is fall apart tender, the carrots slightly sweet, and the onion, garlic, dijon mustard, worcestershire sauce, and thyme create an incredible flavor.  Now, try pouring that salty, chunky, saucy goodness over noodles…yup, even more amazing! 

 

Slow Cooker Beef Stew over Noodles on a plate with fork. This is downhome comfort food that's full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing!#beefstew #crockpot #slowcooker #easydinners #dinnerrecipes

 

YOU NEED THIS SLOW COOKER BEEF STEW OVER NOODLES IN YOUR LIFE

Why you ask?  Well, if the above isn’t enough, then let me just say that it’s darn cold outside!  It’s winter and cold and you deserve a warm comfort dish!  When you think of Beef Stew, do you think of warmth, sitting by a fire, childhood dinners after a day of playing in the snow?  I know I do. 

But also, you do a ton of s#%t!  And when was the last time that you came home to a hot meal?  THIS Slow Cooker Beef Stew can be that meal!  Making this in the Slow Cooker is like Mom made it for you again because it cooks all day while you are out and it’s waiting for you when you get home.  

Check out my List of 8 Easy & Delicious Slow Cooker Recipes  for more ideas!

Quick note!  This post contains affiliate links, which means I earn a commission (at no extra cost to you) if you purchase from them.  This commission is what helps me keep this blog afloat :).  But, I also share these links because I have used the products, genuinely love them, and want you to know exactly what I used. 

PREP-AHEAD TO MAKE YOUR BEEF STEW COOKING KIT

Here is a great hack!  Prepare all ingredients and store them in the fridge right in the slow cooker insert!  Then, when you’re ready to cook the meal, all you need to do is add the slurry, broth, and beef!

For this recipe, you will dice the carrots and onions.  You will chop the parsley and mince the garlic.  HACK: When you buy a head of garlic, mince all of the cloves at once and then freeze the minced garlic, so you always have it on hand!  For more Freezer Hacks to make meal prep easier, download this FREE FREEZER HACK SHEET!

Then measure out the dijon mustard, Worcestershire sauce, bay leaf, salt, and pepper.  Finally, measure the dried thyme into the palm of your hand and crush it with your fingers, then add it to the container as well.

Carrots, onion, parsley, garlic, dijon in crockpot for the Slow Cooker Beef Stew over Noodles recipe.  It's comfort food full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing!  #beefstew #crockpot #slowcooker #easydinners #dinnerrecipes

Spoon with Worcestershire sauce over Carrots, onion, parsley, garlic, dijon in crockpot for the Slow Cooker Beef Stew over Noodles recipe.  It's comfort food full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing!  #beefstew #crockpot #slowcooker #easydinners #dinnerrecipes

Carrots, onion, and other ingredients in crockpot for the Slow Cooker Beef Stew over Noodles recipe.  It's comfort food full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing!  #beefstew #crockpot #slowcooker #easydinners #dinnerrecipes

 

COOK YOUR SLOW COOKER BEEF STEW

When you are ready to cook your Slow Cooker Beef Stew, you will make the cornstarch slurry and add it plus the broth to the slow cooker.  

Then add the cut beef. Stir to combine, then set the slow cooker to LOW for 8-10 hours depending on your schedule.

Carrots, onion, broth and other ingredients in crockpot for the Slow Cooker Beef Stew over Noodles recipe.  It's comfort food full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing!  #beefstew #crockpot #slowcooker #easydinners #dinnerrecipes

Beef, carrots, onion, broth, and other ingredients in crockpot for the Slow Cooker Beef Stew over Noodles recipe.  It's comfort food full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing!  #beefstew #crockpot #slowcooker #easydinners #dinnerrecipes

Beef, carrots, onion, broth, and other ingredients in crockpot for the Slow Cooker Beef Stew over Noodles recipe.  It's comfort food full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing!  #beefstew #crockpot #slowcooker #easydinners #dinnerrecipes

Cook on Low for 8 or 10 hours, depending on your schedule.

When you are ready to eat, cook the rice noodles according to package instructions.  Of course, you can use other types of noodles, such as Egg Noodles, but I was trying to keep this gluten free.

Serve the stew over the noodles and garnish with parsley. Enjoy!

😍 Carrie

Slow Cooker Beef Stew over Noodles on a plate. This is downhome comfort food that's full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing! #beefstew #crockpot #slowcooker #easydinners #dinnerrecipes

 

Slow Cooker Beef Stew over Noodles on a plate. This is downhome comfort food that's full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing!#beefstew #crockpot #slowcooker #easydinners #dinnerrecipes
5 from 1 vote
Print

Comforting Slow Cooker Beef Stew over Noodles

Slow Cooker Beef Stew over Noodles is downhome comfort food.  It's full of flavor and texture with carrots, onion, garlic, thyme, beef, and more.  Make it in the Slow Cooker and it's like your Mom made it for you because it cooks all day while you are out and it's waiting for you when you are home.  Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing! 

Course Main Course
Cuisine American
Keyword Beef, beef stew, crock pot, crockpot, easy dinner, easy recipes, gluten free, noodles, one pot, pasta, slow cooker
Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 10 minutes
Author Carrie Tyler

Ingredients

  • 1 cup diced carrots
  • 1 cup diced onion 2 small yellow onions or 1 large
  • 2 cloves garlic 2 tsp
  • 3/4 cup parsley chopped
  • 1 tbls Dijon Mustard
  • 2 tbls Worcestershire sauce
  • 1 bay leaf
  • 1 tsp Dry thyme
  • 1 tsp salt
  • 1 tsp pepper
  • 3 cups Beef Broth
  • 1 lb Beef Stew Cut
  • 1/4 cup Cornstarch
  • 1/4 cup Grated Parmesan Cheese Optional for garnish
  • 10 oz Rice Noodles or Egg Noodles

Instructions

Prep Ahead Steps for your Beef Stew

  1. Peel and dice the carrots.  Peel and dice the onion.  Mince the garlic.  Chop the parsley.  Reserve some of the parsley for garnish.  Add all of these to a storage container or bag.  (Note, you can store these right in the slow cooker insert in the fridge!)

    Carrots, onion, parsley, garlic, dijon in crockpot for the Slow Cooker Beef Stew over Noodles recipe. It's comfort food full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing! #beefstew #crockpot #slowcooker #easydinners #dinnerrecipes
  2. To the same storage container, add the Dijon mustard, Worcestershire sauce, bay leaf, salt, and pepper.  Finally, measure the dried thyme into the palm of your hand and crush it with your fingers, then add it to the container as well.

    Carrots, onion, and other ingredients in crockpot for the Slow Cooker Beef Stew over Noodles recipe. It's comfort food full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing! #beefstew #crockpot #slowcooker #easydinners #dinnerrecipes

Cook the Slow Cooker Beef Stew

  1. Make the cornstarch slurry.  Measure out 1/2 cup of cold broth and mix in the 1/4 cup of cornstarch until completely dissolved.  If your broth is not cold, you can add the cornstarch to 1/2 cold water instead.

  2. Add the prepared ingredients to the slow cooker (if you have not already done so to store them).

  3. Pour in the broth and the cornstarch slurry. Then add the cut beef. Stir to combine, then set the slow cooker to LOW for 8-10 hours depending on your schedule.

    Beef, carrots, onion, broth, and other ingredients in crockpot for the Slow Cooker Beef Stew over Noodles recipe. It's comfort food full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing! #beefstew #crockpot #slowcooker #easydinners #dinnerrecipes
  4. When you are ready to eat, cook the rice noodles according to package instructions.  Note, you can swap these out for Egg Noodles if you prefer.

  5. Serve the stew over the noodles and garnish with parsley and parmesan cheese (optional).  Enjoy!

    Slow Cooker Beef Stew over Noodles on a plate. This is downhome comfort food that's full of flavor and texture with carrots, onion, garlic, thyme, beef, and more. Now, try pouring that salty, chunky, saucy goodness over noodles...yup, even more amazing!#beefstew #crockpot #slowcooker #easydinners #dinnerrecipes